Our vision is to create a local place were people can enjoy high quality, homestyle cooking at an affordable price. We follow a farm-to-table philosophy, emphasizing the use of organic, all natural, and locally sourced products.
Today's #menu for #playavista
Cauliflower Puree ( vegan )
Veggie Burger w/ Gruyere Cheese
Grilled Fig Salad
Today's #menu for #dtla
Albacore Tuna Bowl
Sweet Pea Puree ( vegan )
Roasted Brussel Sprouts
Today's #menu for #beverlyhills
Black Tiger Shrimp Bowl
Grilled Fig Salad w/ Prosciutto
Broccoli Puree ( vegan )
Earlier this week Samir Mohajer (Rustic Canyon) opened...