Our vision is to create a local place were people can enjoy high quality, homestyle cooking at an affordable price. We follow a farm-to-table philosophy, emphasizing the use of organic, all natural, and locally sourced products.
Today's #menu for #playavista
Grilled Cheese Sandwich
Yam Wedges w/ Harissa Ketchup
Butternut Squash Purée
Today's #menu for #BeverlyHills
Roasted Butternut Squash Purée ( vegan )
Albacore Tuna Bowl
Today's #menu for #DTLA
Mahi Mahi Bowl
Sautéed Broccolini side
Heirloom Tomato Purée ( vegan )
Earlier this week Samir Mohajer (Rustic Canyon) opened...